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ITACONIC ACID

ITACONIC ACID
SKU
RXSOL-60-6604-760
Supply Location::
Locations
[ITACONIC ACID] manufacturers, suppliers, exporters in Mumbai, Gandhidham, Kolkata, Varanasi, Visakhapatnam, Chennai, Fujairah, Dubai, Canada BC, Barka, Sohar, Muscat, Oman.
Lab chemicals manufacturers, suppliers, exporters in India, UAE Middle East, Barka, Sohar, Muscat, Oman, Canada.
 
[ITACONIC ACID] is available in small packing as well as in bulk. Buy premium quality [ITACONIC ACID] and other lab chemicals from one of the most trusted brands.
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MUSCAT CHEMICAL TAG::
Category
Lab Chemical-60
Variations
ITACONIC ACID
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Itaconic acid (2-methylidenebutanedioic acid) is an unsaturated di-carbonic acid. It has a broad application spectrum in the industrial production of resins and is used as a building block for acrylic plastics, acrylate latexes, super-absorbents, and anti-scaling agents.

 

 

 
 
Image result for ITACONIC ACID USES
 
Itaconic acid is produced using A. terreus, from simple sugars. The production can be done using submerged solid fermentation, and the typical substrates are derived from sugar production, such as molasses.

 

 
Image result for ITACONIC ACID USES
 
 
 
 
 
 

 

 

 
 
Itaconic acid is produced using A. terreus, from simple sugars. The production can be done using submerged solid fermentation, and the typical substrates are derived from sugar production, such as molasses.
 

 

 
Image result for ITACONIC ACID USES
 
 
 
 
 
 

 

 

 
 
Itaconic acid is produced using A. terreus, from simple sugars. The production can be done using submerged solid fermentation, and the typical substrates are derived from sugar production, such as molasses.
 
Note
Itaconic acid is produced using A. terreus, from simple sugars. The production can be done using submerged solid fermentation, and the typical substrates are derived from sugar production, such as molasses.

Itaconic acid, or methylidenesuccinic acid, is an organic compound. This dicarboxylic acid is a white solid that is soluble in water, ethanol, and acetone. Historically, itaconic acid was obtained by the distillation of citric acid, but currently it is produced by fermentation. 

Upon heating, itaconic anhydride isomerizes to citraconic acid anhydride, which can be hydrolyzed to citraconic acid (2-methylmaleic acid).

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